carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (2024)

carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes with detailed photo and video recipe. an interesting and tasty carrot dessert recipe made with carrot puree, cornflour and sugar. unlike other traditional barfi recipes, it has a soft and chewy texture similar to a corn flour halwa, but has its own flavour and taste. it can be made for any occasion, celebrations or even for the festival feast and takes only 20 minutes to prepare from scratch.
carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (1)

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1Watch Video

2Recipe Card

3Ingredients 1x2x3x

4Step By Step Photos

5Notes

carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes with step by step photo and video recipe. carrot-based sweets are ultra-popular among indians and are made for different reasons. the best part of using carrot in any sweet is its naturally sourced sweetness in it which would help a lot to flavour the end result. one such hugely popular sweet recipe is the carrot delight recipe known for its softness with a mild sweet taste and coconut coating flavour.

as i was explaining the texture and the look is very similar to any halwa recipes. it is chewy, soft and gelly. but this cannot be called halwa as the name is already taken by the other popular indian carrot halwa. the other near available indian name is barfi, which does not tick all the boxes, yet it is termed as barfi recipe. having said that it is also popularly known as carrot delight which is more appropriate as this recipe sits in between the halwa and barfi. moreover, the coconut coating applied on top of the sweet, makes it even more desirable. it balances the carrot flavour to yield a subtle tasty sweet. the desiccated coconut can be easily replaced with other options like dry fruits, chocolate grate or even mawa toppings for other variations.

carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (2)

furthermore, i would also like to add some more tips, suggestions and variations to the carrot delight recipe. firstly, if you prefer to have a softer and more chewy texture, you can achieve it by turning off the heat early. i personally like a chewy one, with neither hard nor soft. secondly, you may shape this sweet as per your preference. you may shape it like gulab jamun, square barfi, donut or even like laddu shape. lastly, i personally like the coconut toppings for this sweet with a combination of carrot and coconut flavour. but you may very well have other toppings, like pista powder, badam powder or even the milk chocolate grate for a different flavour.

finally, i request you to check my other related indian sweet recipes with this post of carrot delight recipe. it mainly includes my other popular sweets recipes like carrot halwa, carrot burfi, gajar ka halwa with condensed milk, ghee mysore pak, chocolate barfi, mini rasgulla, coconut peda, besan milk cake, kaju katli, milk barfi. further to these i would also like to mention my other similar recipe categories like,

  • dessert recipes
  • eggless cakes recipes
  • snacks recipes

carrot delight video recipe:

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recipe card for soft & tender carrot barfi recipe:

carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (3)

carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes

HEBBARS KITCHEN

easy carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes

5 from 279 votes

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Prep Time 10 minutes mins

Cook Time 30 minutes mins

Total Time 40 minutes mins

Course Dessert

Cuisine Indian

Servings 10 pieces

Calories 98 kcal

Ingredients

  • 500 grams carrot
  • ½ cup sugar
  • ¼ cup corn flour
  • 1 cup water
  • 2 tbsp ghee

Instructions

  • firstly, in a pressure cooker place a steamer and take 500 grams chopped carrot.

  • pressure cook for 2 whistles or until carrots is cooked well.

  • cool completely and transfer to the mixi. blend to smooth paste.

  • make sure to pass the carrot puree into the filter making sure the puree is smooth.

  • add½ cup sugar, ¼ cup cornflour and 1 cup water.

  • whisk well making sure everything is well combined.

  • now transfer the carrot mixture to a large kadai.

  • keep stirring continuously, keeping the flame on medium.

  • after 5 minutes, the mixture will start to thicken.

  • now add 2 tbsp ghee and continue to cook.

  • keep stirring until the mixture will start to hold shape and separate the pan.

  • transfer the mixture to a box lined with parchment paper.

  • level up making sure it is of uniform thickness.

  • rest for 1 hour or until the dessert is set well.

  • cut into the shape of your choice and roll into desiccated coconut.

  • finally, enjoy carrot delight topped with more nuts.

Nutrition

Calories: 98kcalCarbohydrates: 18gProtein: 1gFat: 3gSaturated Fat: 2gCholesterol: 8mgSodium: 36mgPotassium: 160mgFiber: 1gSugar: 12gVitamin A: 8353IUVitamin C: 3mgCalcium: 17mgIron: 1mg

Tried this recipe?Mention @HebbarsKitchen or tag #hebbarskitchen!

how to make carrot delight with step by step photo:

  1. firstly, in a pressure cooker place a steamer and take 500 grams chopped carrot.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (4)
  2. pressure cook for 2 whistles or until carrots is cooked well.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (5)
  3. cool completely and transfer to the mixi. blend to smooth paste.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (6)
  4. make sure to pass the carrot puree into the filter making sure the puree is smooth.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (7)
  5. add½ cup sugar, ¼ cup cornflour and 1 cup water.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (8)
  6. whisk well making sure everything is well combined.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (9)
  7. now transfer the carrot mixture to a large kadai.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (10)
  8. keep stirring continuously, keeping the flame on medium.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (11)
  9. after 5 minutes, the mixture will start to thicken.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (12)
  10. now add 2 tbsp ghee and continue to cook.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (13)
  11. keep stirring until the mixture will start to hold shape and separate the pan.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (14)
  12. transfer the mixture to a box lined with parchment paper.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (15)
  13. level up making sure it is of uniform thickness.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (16)
  14. rest for 1 hour or until the dessert is set well.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (17)
  15. cut into the shape of your choice and roll into desiccated coconut.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (18)
  16. finally, enjoy carrot delight topped with more nuts.
    carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (19)

notes:

  • firstly, make sure to keep stirring else the mixture will stick to the pan and burn.
  • also, to get bright orange colour, you can add few drops of orange food colour.
  • additionally, adding ghee is optional. however, it will give a nice glossy shine.
  • finally, carrot delight recipe tastes great when made soft and jelly textured.

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carrot delight recipe | soft & tender carrot barfi | carrot sweet recipes (2024)

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